garlic ice-cream?

We went to the Gilroy Garlic Festival on Saturday. The smell of garlic was everywhere since garlic was the star of the moment. We had garlic fries with crabmeat and garlicky aioli, fried calamari with garlicky watercress pesto, calamari in garlicky marinara sauce, garlic bread, oysters on the halfshell with garlic, garlic this and garlic that but we drew the line at garlic ice-cream.